HACCP Foundation for HARPS – 28th Feb 2024

Virtual Classroom

HACCP Foundation for HARPS This course has been specially tailored for HACCP management in the produce industry. This course has been designed to meet the requirements of section 4.1 of the HARPS Standard. HACCP Foundation for HARPS Course Outline The HACCP  Foundation for HARPS Course covers the following topics as well as others; Aware of …

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$690

HACCP Foundation for HARPS – 25th of June 2024

Virtual Classroom

HACCP Foundation for HARPS This course has been specially tailored for HACCP management in the produce industry. This course has been designed to meet the requirements of section 4.1 of the HARPS Standard. HACCP Foundation for HARPS Course Outline The HACCP  Foundation for HARPS Course covers the following topics as well as others; Aware of …

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$690

HACCP Foundation for HARPS – 18th of July 2024

Virtual Classroom

HACCP Foundation for HARPS This course has been specially tailored for HACCP management in the produce industry. This course has been designed to meet the requirements of section 4.1 of the HARPS Standard. HACCP Foundation for HARPS Course Outline The HACCP  Foundation for HARPS Course covers the following topics as well as others; Aware of …

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$690

HACCP Foundation for HARPS – 21st of August 2024

Virtual Classroom

HACCP Foundation for HARPS This course has been specially tailored for HACCP management in the produce industry. This course has been designed to meet the requirements of section 4.1 of the HARPS Standard. HACCP Foundation for HARPS Course Outline The HACCP  Foundation for HARPS Course covers the following topics as well as others; Aware of …

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$690

HACCP Foundation for HARPS – 19th of September 2024

Virtual Classroom

HACCP Foundation for HARPS This course has been specially tailored for HACCP management in the produce industry. This course has been designed to meet the requirements of section 4.1 of the HARPS Standard. HACCP Foundation for HARPS Course Outline The HACCP  Foundation for HARPS Course covers the following topics as well as others; Aware of …

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$690

HACCP Foundation for HARPS – 10th of October 2024

Virtual Classroom

HACCP Foundation for HARPS This course has been specially tailored for HACCP management in the produce industry. This course has been designed to meet the requirements of section 4.1 of the HARPS Standard. HACCP Foundation for HARPS Course Outline The HACCP  Foundation for HARPS Course covers the following topics as well as others; Aware of …

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$690

Allergen Management & VITAL 4.0 – 24th of October 2024

Virtual Classroom

Allergen Bureau designed & licensed Allergen Management & VITAL 4.0 course We provide attendees with an understanding of allergens, the risks associated with mismanagement and how to implement an allergen management program. Get All The Updates In Our Officially Licensed VITAL 4.0 Course Stay Compliant: Ensure your business meets the latest allergen management standards. Expert-Led …

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$690

Internal Food Safety Auditor – 19th of November & 20th of November – Nationally Recognised Training

Virtual Classroom

Internal auditing of food safety and good manufacturing programs is an essential part of ensuring that processes and practices are under control. This process ensures that food operations stay compliant with external audits and also follow best practice standards aspired to by your business. Learning Outcomes Understand how internal food safety audits contribute to the …

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$1260

HARPS Version 2 Implementation Training & HACCP Refresher (Add-on) – Virtual Classroom – 27th Of November 2024

Virtual Classroom

HARPS Version 2 Implementation TrainingThe course has been designed to reflect the immediate needs of producers to meet the HARPS requirements, bringing the course to life with case studies and practical examples where possible.You will learn:• What the new elements are and how to implement these elements most efficiently.• The course highlights areas of focus …

HARPS Version 2 Implementation Training & HACCP Refresher (Add-on) – Virtual Classroom – 27th Of November 2024 Read More »

$690

HACCP Foundation for HARPS – 4th of December 2024

Virtual Classroom

HACCP Foundation for HARPS This course has been specially tailored for HACCP management in the produce industry. This course has been designed to meet the requirements of section 4.1 of the HARPS Standard. HACCP Foundation for HARPS Course Outline The HACCP  Foundation for HARPS Course covers the following topics as well as others; Aware of …

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$690

HACCP Foundation for HARPS – 17th of December 2024

Virtual Classroom

HACCP Foundation for HARPS This course has been specially tailored for HACCP management in the produce industry. This course has been designed to meet the requirements of section 4.1 of the HARPS Standard. HACCP Foundation for HARPS Course Outline The HACCP  Foundation for HARPS Course covers the following topics as well as others; Aware of …

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$690

Principles & Applications of HACCP – 5th -6th of February 2025

Virtual Classroom

Principles & Applications of HACCP Training: This course sets you up as a HACCP practitioner and provides very practical ways of implementing and maintaining HACCP, prerequisite programs and risk management.   Find out more about the course here - Principles of HACCP Principles & Applications of HACCP Course covers the following topics as well as …

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$1260