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HARPS Implementation Training e1665640869529

HARPS Version 2 Implementation Training & HACCP Refresher (Add-on) – Virtual Classroom – 22nd Nov 22

Virtual Classroom

HARPS Version 2 Implementation TrainingThe course has been designed to reflect the immediate needs of producers to meet the HARPS requirements, bringing the course to life with case studies and practical examples where possible.You will learn:What the new elements are and how to implement these elements most efficiently.The course highlights areas of focus for auditors. …

HARPS Version 2 Implementation Training & HACCP Refresher (Add-on) – Virtual Classroom – 22nd Nov 22 Read More »

$690

HARPS Implementation Training e1665640869529

HACCP Foundation for HARPS January 20th 2023

Virtual Classroom

HACCP Foundation for HARPS This course has been specially tailored for HACCP management in the produce industry. This course has been designed to meet the requirements of section 4.1 of the HARPS Standard. HACCP Foundation for HARPS Course Outline The HACCP  Foundation for HARPS Course covers the following topics as well as others; Aware of …

HACCP Foundation for HARPS January 20th 2023 Read More »

$690

HARPS Implementation Training e1665640869529

HACCP Foundation for HARPS February 22nd 2023

Virtual Classroom

HACCP Foundation for HARPS This course has been specially tailored for HACCP management in the produce industry. This course has been designed to meet the requirements of section 4.1 of the HARPS Standard. HACCP Foundation for HARPS Course Outline The HACCP  Foundation for HARPS Course covers the following topics as well as others; Aware of …

HACCP Foundation for HARPS February 22nd 2023 Read More »

$690
No Earrings 1

Principles of HACCP – 23rd & 24th Feb 2023

Virtual Classroom

Principles of HACCP Training: This course sets you up as a HACCP practitioner and provides very practical ways of implementing HACCP, prerequisite programs and risk management. Find out more about the course here - Principles of HACCP The Principles of HACCP Course covers the following topics as well as others; Food safety and food quality …

Principles of HACCP – 23rd & 24th Feb 2023 Read More »

$1260

HARPS Implementation Training e1665640869529

HACCP Foundation for HARPS March 2nd 2023

Virtual Classroom

HACCP Foundation for HARPS This course has been specially tailored for HACCP management in the produce industry. This course has been designed to meet the requirements of section 4.1 of the HARPS Standard. HACCP Foundation for HARPS Course Outline The HACCP  Foundation for HARPS Course covers the following topics as well as others; Aware of …

HACCP Foundation for HARPS March 2nd 2023 Read More »

$690

No Earrings 1

Principles of HACCP – 19th & 20th April 2023

Virtual Classroom

Principles of HACCP Training: This course sets you up as a HACCP practitioner and provides very practical ways of implementing HACCP, prerequisite programs and risk management. Find out more about the course here - Principles of HACCP The Principles of HACCP Course covers the following topics as well as others; Food safety and food quality …

Principles of HACCP – 19th & 20th April 2023 Read More »

$1260

HARPS Implementation Training e1665640869529

HACCP Foundation for HARPS – 3rd August 2023

Virtual Classroom

HACCP Foundation for HARPS This course has been specially tailored for HACCP management in the produce industry. This course has been designed to meet the requirements of section 4.1 of the HARPS Standard. HACCP Foundation for HARPS Course Outline The HACCP  Foundation for HARPS Course covers the following topics as well as others; Aware of …

HACCP Foundation for HARPS – 3rd August 2023 Read More »

$690
No Earrings 1

Principles of HACCP – 15th & 16th August

Virtual Classroom

Principles of HACCP Training: This course sets you up as a HACCP practitioner and provides very practical ways of implementing and maintaining HACCP, prerequisite programs and risk management.   Find out more about the course here - Principles of HACCP The Principles of HACCP Course covers the following topics as well as others; Food safety …

Principles of HACCP – 15th & 16th August Read More »

$1260

HACCP

HACCP Foundation for HARPS – 12th Oct 2023

Virtual Classroom

HACCP Foundation for HARPS This course has been specially tailored for HACCP management in the produce industry. This course has been designed to meet the requirements of section 4.1 of the HARPS Standard. HACCP Foundation for HARPS Course Outline The HACCP  Foundation for HARPS Course covers the following topics as well as others; Aware of …

HACCP Foundation for HARPS – 12th Oct 2023 Read More »

$690
HARPS Implementation Training e1665640869529

HARPS Version 2 Implementation Training & HACCP Refresher (Add-on) – Virtual Classroom – 18th October 2023

Virtual Classroom

HARPS Version 2 Implementation TrainingThe course has been designed to reflect the immediate needs of producers to meet the HARPS requirements, bringing the course to life with case studies and practical examples where possible.You will learn:• What the new elements are and how to implement these elements most efficiently.• The course highlights areas of focus …

HARPS Version 2 Implementation Training & HACCP Refresher (Add-on) – Virtual Classroom – 18th October 2023 Read More »

$690