Quality Associates

Upcoming Public Courses

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Quality Associates is a registered training provider.

RTO Number 41341

We provide tailored in-house and nationally recognised food industry training.

Training Courses

All of our courses can be taught privately and is more cost efficient (based on a group of 3 or more). Private courses are delivered with rich real-life examples by our expert trainers. View all of our training courses here.

Online Training Portal

Looking for Self-Paced Online Training? Visit our Online Training Portal.

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Virtual Classroom

Live and interactive training from the convenience from your office or home.

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Highly Competitive Pricing

Pay in two easy steps,
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Group Training

Group training that delivers real-world skills from industry experts.

Training Schedule

HACCP Foundation for HARPS – 27th of March

Virtual Classroom

HACCP Foundation for HARPS This course has been specially tailored for HACCP management in the produce industry. This course has been designed to meet the requirements of section 4.1 of the HARPS Standard. HACCP Foundation for HARPS Course Outline The HACCP  Foundation for HARPS Course covers the following topics as well as others; Aware of …

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$690

Food Labelling Training with PEAL Requirements – 4th April 2024 – Public Training

Virtual Classroom

Food Labelling Training Outline This course provides an understanding of all elements relating to Australian food labelling requirements. The course has a focus on the soon-to-be-enforced Plain English Allergen Labelling and Health Star Rating changes. It covers the Food Standards Code, ACCC Consumer Law and NMI Trade Measurement requirements. Topics include country of origin requirements, …

Food Labelling Training with PEAL Requirements – 4th April 2024 – Public Training Read More »

$690

Principles of HACCP – 16th & 17th April

Virtual Classroom

Principles of HACCP Training: This course sets you up as a HACCP practitioner and provides very practical ways of implementing and maintaining HACCP, prerequisite programs and risk management.   Find out more about the course here - Principles of HACCP The Principles of HACCP Course covers the following topics as well as others; Food safety …

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$1260

Internal Food Safety Auditor – 30th April & 1st May – Nationally Recognised Training

Virtual Classroom

Internal auditing of food safety and good manufacturing programs is an essential part of ensuring that processes and practices are under control. This process ensures that food operations stay compliant with external audits and also follow best practice standards aspired to by your business. Learning Outcomes Understand how internal food safety audits contribute to the …

Internal Food Safety Auditor – 30th April & 1st May – Nationally Recognised Training Read More »

$1260